Tuesday, January 15, 2013

Recipe 7 - Green Onions Pancake

Green Onions Pancake

A Chinese based flatbread sprinkled with green onions.

Ingredients:

  • 2 cups all purpose flour
  • 1/2 cup finely chopped spring onions
  • cooking oil
  • salt
  • water
  • asafetida (optional)

Method:

  • knead 2 cups of all purpose flour, 2-3 teaspoons of cooking oil, salt, asafetida & water into dough
  • make small balls out of the dough, flatten each of them with a roller, sprinkle the finely chopped spring onions, roll them & flatten again
  • shallow fry them in a pan
  • serve hot

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