Green Onions Pancake
A Chinese based flatbread sprinkled with green onions.
Ingredients:
- 2 cups all purpose flour
- 1/2 cup finely chopped spring onions
- cooking oil
- salt
- water
- asafetida (optional)
Method:
- knead 2 cups of all purpose flour, 2-3 teaspoons of cooking oil, salt, asafetida & water into dough
- make small balls out of the dough, flatten each of them with a roller, sprinkle the finely chopped spring onions, roll them & flatten again
- shallow fry them in a pan
- serve hot
No comments:
Post a Comment