Quinoa Payasam
Blending quinoa with traditional south Indian pudding.
Ingredients:
- 1/2 cup quinoa
- 3/4 cup brown/raw sugar
- 3 cups milk
- 1/4 teaspoon cardamon powder
- 2 teaspoons ghee
- few cardamon seeds
- few cashews
- few raisins
Method:
- Pressure cook or set quinoa to boil
- separately, add 3 cups of milk to a pan & heat it up
- add 3/4 cup brown/raw sugar & stir well until it gets dissolved
- add the cooked quinoa & 1/4 teaspoon cardamon powder to the boiling milk & continue to stir
- saute few cashews & raisins in ghee & garnish the above solution
- serve hot/cold
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