Saturday, January 5, 2013

Recipe 3 - Broccoli Salad

Broccoli Salad

A spicy mixture of broccoli, green peppers & onions

Ingredients:

  • 2 (rice) cups chunked broccoli
  • ½ an onion
  • 2 green chillies
  • ½ green pepper
  • ½ cup chopped spring onions
  • ginger garlic paste
  • soya sauce
  • maida or all purpose flour
  • few curry leaves & cilantro
  • cooking oil
  • water
  • salt
  • powdered pepper

Method:

  • chop onions, green peppers & green chillies into small chunks
  • in a bowl, pour ½ cup of maida or all purpose flour, add broccoli, some salt, water & mix well (the mixture should be pasty, not too dry/watery)
  • add 2 spoons of oil to a frying pan & heat it up
  • add onions, allow it to fry for a while, once its color starts to change, add 2 green chillies, curry leaves, then spring onions & green pepper
  • then add the flour mixture you had earlier prepared
  • add 2 spoons of garlic paste, soya sauce, salt & pepper
  • serve hot when semi-cooked
  • top it with some cilantro

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